Whiskey Sour

A sharp citrus edge rounds of this simple and sophisticated classic

• 2 parts bourbon

• 1 part lemon juice

• ½ part sugar syrup

• ½ part egg white

• Cubed ice

• To garnish: 1 cherry and an orange slice

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1. Put ice and all of the ingredients into a shaker and shake hard for about 20 seconds to chill the liquid really well

2. Strain the mix into a glass filled with ice and garnish with the cherry and orange slice

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